I-Grape Skin Extract Powder Resveratrol 5% I-Maufacturer yaseShayina Encibilikayo Yamanzi

I-Grape Skin Extract Powder Resveratrol 5% Water Soluble Chinese Maufacturer Isithombe Esifakiwe

Incazelo emfushane:

Igama Lomkhiqizo: I-Grape Skin Extract
Umthombo: Vitis vinifera L.
Ingxenye Esetshenzisiwe: Isikhumba
I-Solvent ekhishwe: Amanzi ne-Ethanol
Okungeyona i-GMO, i-BSE/TSE Yamahhala Okungacheleli, Okungenayo I-Allergen

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Imininingwane:
I-Polyphenol 20% 30% 40%
I-Resveratrol 2% 3% 5%
Anthocyanidins 2% 5%

I-100% yemvelo evela kuMagilebhisi
Amanzi ancibilikayo
Insimbi enamandla ihlangabezana ne-EP, izindinganiso ze-USP
Ama-PAH ahlangana njalo ne-EU

Igama Lomkhiqizo:	I-Grape Skin Extract
Umthombo:	I-Vitis vinifera L.
Ingxenye esetshenzisiwe:	Isikhumba
Khipha i-Solvent:	Amanzi & Ethanol
Okungeyona i-GMO, BSE/TSE Mahhala	I-Non Irridiation, I-Allergen Free

IZINTO	INKCAZO	IZINDLELA
Idatha ye-Assay
I-Resveratrol	≥20%	UV
Idatha Yekhwalithi
Ukubukeka	Impuphu Ebomvu Ekhanyayo	Okubonakalayo
Iphunga	Izici	I-Organoleptic
Ukulahlekelwa Ekumisweni	≤5%	5g/105℃/2 amahora
Umlotha	≤5%	2g/525℃/2 amahora
Usayizi Oyingxenye	95% Dlula 80M	80mesh isisefo
Izinsimbi Ezisindayo	＜10 ppm	I-AAS
Ukuhola(Pb)	2 ppm	I-AAS/GB 5009.12-2010
I-Arsenic(As)	1 ppm	I-AAS/GB 5009.11-2010
I-Cadmium(Cd)	＜0.5 ppm	I-AAS/GB 5009.15-2010
I-Mercury(Hg)	＜0.5 ppm	I-AAS/GB 5009.17-2010
Idatha ye-Microbiological
Inani Lepuleti Eliphelele	＜1000 cfu/g	I-GB 4789.2-2010
Isikhunta kanye nemvubelo	＜100 cfu/g	I-GB 4789.15-2010
E.Coli	Okubi	I-GB 4789.3-2010
I-Salmonella	Okubi	I-GB 4789.4-2010
Idatha Yokwengeza
Ukupakisha	25kg/isigubhu
Isitoreji	Gcina endaweni epholile eyomile, ugweme ukukhanya kwelanga ngokuqondile
I-Shelf Life	Iminyaka Emibili