I-Trans-Resveratrol 98% Powder Polygonum Cuspidatum Extract Skin Care Factory Supplying

Incazelo emfushane:

Umsuka: I-Polygonum cuspidatum
I-Resveratrol 50%
I-Resveratrol 98%
Umsuka: I-Vitis vinifera L.
Ingxenye esetshenzisiwe: isikhumba, umvini kanye nesiqu
I-Resveratrol 2% 5% 10%


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

I-Polyphenol Resveratrol (3,5,4′-trihydroxy-trans-stilbene) iyi-stilbenoid, uhlobo lwe-phenol yemvelo, kanye ne-phytoalexin ekhiqizwa ngokwemvelo izitshalo eziningana ngenxa yokulimala noma lapho isitshalo sihlaselwa amagciwane afana nalokhu. amagciwane noma isikhunta. Imithombo yokudla ye-resveratrol ihlanganisa isikhumba samagilebhisi, ama-blueberries, ama-raspberries, nama-mulberries.
I-resveratrol ingase isebenze njenge-antioxidant futhi isekele inhliziyo nempilo yenhliziyo. Ingase iqinise amalunga, isekele ukusebenza kobuchopho, futhi ibe nomthelela empilweni nempilo yonke.
● Ingasebenza njenge-antioxidant;
● Ingase yeseke impilo yenhliziyo nokusebenza kwenhliziyo nemithambo yegazi;
● Ingase iqinise amalunga;
● Ingase yeseke impilo yokuzivikela komzimba;
● Ingase ikhuthaze ukusebenza kobuchopho okunempilo;
Ingase ibe nomthelela empilweni nasempilweni jikelele;

Igama Lomkhiqizo: I-Grape Skin Extract
Umthombo: I-Vitis vinifera L.
Ingxenye esetshenzisiwe: Isikhumba
Khipha i-Solvent: Amanzi & Ethanol
Okungeyona i-GMO, BSE/TSE Mahhala I-Non Irridiation, I-Allergen Free
IZINTO INKCAZO IZINDLELA
Idatha ye-Assay
I-Resveratrol ≥20% UV
Idatha Yekhwalithi
Ukubukeka Impuphu Ebomvu Ekhanyayo Okubonakalayo
Iphunga Izici I-Organoleptic
Ukulahlekelwa Ekumisweni ≤5% 5g/105℃/2 amahora
Umlotha ≤5% 2g/525℃/2 amahora
Usayizi Oyingxenye 95% Dlula 80M 80mesh isisefo
Izinsimbi Ezisindayo <10 ppm I-AAS
Ukuhola(Pb) 2 ppm I-AAS/GB 5009.12-2010
I-Arsenic(As) 1 ppm I-AAS/GB 5009.11-2010
I-Cadmium(Cd) <0.5 ppm I-AAS/GB 5009.15-2010
I-Mercury(Hg) <0.5 ppm I-AAS/GB 5009.17-2010
Idatha ye-Microbiological
Inani Lepuleti Eliphelele <1000 cfu/g I-GB 4789.2-2010
Isikhunta kanye nemvubelo <100 cfu/g I-GB 4789.15-2010
E.Coli Okubi I-GB 4789.3-2010
I-Salmonella Okubi I-GB 4789.4-2010

Idatha Yokwengeza

Ukupakisha 25kg/isigubhu
Isitoreji Gcina endaweni epholile eyomile, ugweme ukukhanya kwelanga ngokuqondile
I-Shelf Life Iminyaka Emibili

 

 


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